Cuban Congri – Rice and Black Beans
This dish goes by a few different names, depending on which part of Cuba your family came from, but in my household we always called it congri. Congri is one of the few Cuban specialties that is traditionally vegan, although some restaurants add pork fat, so always ask and check. This dish, where you cook the beans and the rice together, results in a greyish rice … Continue reading Cuban Congri – Rice and Black Beans