My SO said to warn you that this recipe should never be served for a first date. Also, these mashed potatoes will ward off any local vampires. The garlic flavor is strong with this one. And that’s just how I like it. Consider yourself warned. I almost always make this for Thanksgiving as it pairs deliciously with my Tofurky. But don’t feel like you only … Continue reading Cheesy Garlic Mashed Potatoes
Before I became vegetarian, I remember saying I could never be a vegetarian because I couldn’t imagine giving up Carne Con Papa. So deep was my love of this classic Cuban comfort food. Carne Con Papa is akin to American Pot Roast with a few key differences: white wine vs. red, and cumin and oregano vs. rosemary and thyme . Cubans like Americans are very keen on … Continue reading Pot Roast (Kinda Carne con Papa)
This is a very simple, easy recipe that looks great on the plate and smells absolutely delicious while it’s cooking. Who doesn’t love roasted potatoes? This dish pairs well with just about anything; I like to serve it with brown rice and red quinoa and a Quorn cranberry and goat cheese chik’n cutlet. It also works great for holiday meals since it is basically comfort food. … Continue reading Garlic Rosemary Potatoes
